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Michelle Pessia

Contact Details

Company/Title
Sous Chef
Direct Line

270-687-8952

E-mail

Michelle.Pessia@SpectraXP.com

Categories:

  • Food & Beverage
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For more information on reserving space
for your upcoming event call 270.687.8800

  • 501 West 2nd Street
  • Owensboro, KY 42301
  • 270.687.8800
  • FAX 270.687.8959
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